CAMBODIAN PAN-FRIED NOODLES A favorite among locals and tourists, Lort Cha is a dish that captures the basic idea or impression that most people have about Cambodia: it’s hassle-free, economical and — most of all — more than meets the eye. Lort is a type of short rice noodle that is made from flour and […]
Category: Khmer Cuisines
The Perfect Balance of Sweet, Salt & Spice
Khmer food is steady, it’s soothing and consistent and comforting. There are a couple of favourites that deserve a mention; the dishes that Cambodians love, and visitors love too. Khmer Lok Lak Said to be of Siem Reap origins and found throughout the country, varying slightly in flavour and ingredients Khmer Lok Lak, normally with […]